Monday, March 2, 2009

Day 60: Birthday Celebration

Today is my 43rd birthday, and Keith and the kids celebrated it in great style: Keith brought me flowers and made my favorite spinach-and-mushroom-stuffed chicken with white wine sauce. Keith baked a gluten-free chocolate cake and the kids gave me presents. Earlier in the day Kitty and Judith took me out to lunch at a fabulous little Italian restaurant, so I've had a truly lovely birthday.




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